Friday, February 13, 2015

Lunch and Dinner


Chicharones – $7.95
Chile Relleno – $5.95
Enchilada, cheese, molida (ground beef) or artichoke -$5.75
Enchilada, chicken or shredded beef -$ 6.95
Tamale -$5.75
Soft Taco, carne asada (2) -$10.50
Taco, ground beef (2) -$5.95
Taco, chicken or shredded beef (2) – $7.50
Tostada, bean, topped with guacamole – 6.95
Tostada, chicken or shredded beef topped with guacamole -$10.95